Restaurant Service Staff
Job Summary
The successful candidate will provide professional food and beverage service in the hotel's restaurant and lobby lounge. This role involves delivering exceptional guest experiences within a luxury resort environment. We are seeking individuals committed to high-quality service and effective collaboration in a diverse team.
Responsibilities
- Provide professional food and beverage service
- Assist guests in restaurant and lounge areas
- Collaborate with a diverse service team
- Maintain luxury service standards
Required Skills
- 3+ years hotel F&B experience preferred
- Native Japanese proficiency
- Daily English conversation level
- Strong service orientation
Job Details
Job Description:
- Providing food and beverages and customer service in the hotel's food and beverage department (restaurant, lobby lounge).
Working Hours:
- Two-day weekend shift system (8 hours of work).
- Example shifts: 6:00 AM - 3:00 PM, 8:00 AM - 5:00 PM, 11:00 AM - 8:00 PM, 2:00 PM - 11:00 PM.
Job Requirements:
[Experience]
- 3+ years of hotel food and beverage experience preferred.
- New challenges welcome.
- People looking to hone their skills in a diverse work environment welcome.
[Language]
- English proficiency preferred.
- Chinese and Korean proficiency welcome.
- English Level: Daily Conversation Level (TOEIC 475-730).
- Japanese Level: Native Level.
Salary & Benefits:
- Monthly salary starting at ¥200,000.
- Preferential treatment based on experience + Incentives.
- Probationary period: 3 months.
- Full transportation expenses reimbursed.
- Bonuses: Twice a year (summer, winter).
- Salary increases: Annual.
- Annual paid leave (after probationary period).
- Other special paid leave (birthday leave, personal illness leave, etc.).
- Car commuting allowed (employee parking available).
- Full social insurance coverage.
- Various education and training programs.
- IHG accommodation benefits.
- Uniform provided.
- Lockers and showers available.
Holidays:
- Number of public holidays per year: 120 days (9-11 days per month).
- Job Contract Period: Full-time employees.